Clinical Nutrition for Oncology Patients
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Clinical Nutrition for Oncology Patients Explanation
Clinical Nutrition for Oncology Patients provides clinicians with the information they need to help cancer survivors and patients make informed choices about their nutrition and improve their short-term and long-term health. This comprehensive resource outlines nutritional management recommendations for care prior to, during, and after treatment and addresses specific nutritional needs and complementary therapies that may be of help to a patient. This book is written by a variety of clinicians who not only care for cancer survivors and their caregivers but are also experts in the field of nutritional oncology.
Clinical Nutrition for Oncology Patients Features
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Most Underlined Buyer Review : A "MUST HAVE" professional reference for cancer dietitians
This is a valuable professional reference book for dietetic practioners. It contains up-to-date evidence-based recommendations, authored by two experienced clinical dietitians, who are also members of the Oncology Nutrition Dietetic Practice Group(ONDPG)--Mary Marian, MS, RD, CSO, and Susan Roberts, MS, RD, LD, CNSD. The 16 chapters have many content contributors and reviewers representing many cancer treatment centers in the United States and Australia.
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Good, but would recommend supplementing with other books and internet
On the surface this is an impressive text. The chapters flow smoothly and, unlike many articles I have found on the internet, the reading is fairly easy. It is not flawless though. On page 158 it states "Human milk is the natural, complete food for infants until six months of age..." For whatever reason human milk is lacking in vitamin D and vitamin D should be added to an infants diet. Here's what the CDC says:
"As a result, in April 2003, the American Academy of Pediatrics (AAP) published guidelines for vitamin D intake, recommending that all infants have a minimum intake of 200 IU of vitamin D per day, beginning during the first 2 months of life. In November 2008, the AAP published a new statement to replace their 2003 guidelines. The 2008 report recommends a daily intake of vitamin D of 400 IU/day for all infants and children beginning in the first few days of life.
Human milk typically contains a vitamin D concentration of 25 IU per liter or less. Therefore, a...
Very practical. Very comprehensive.
Wonderful reference for RDs wanting to obtain their CSO or RDs already certified. Excellent index unlike similar books I have which do not even list the various types of chemotherapy. I have already used the information to write better, more informed assessments. Also provides a list of references after each chapter.
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